Beef burgers with wild asparagus, tomato and pepper
Beef burgers with wild asparagus, tomato and pepper is ready in 40 minutes (30 hands-on) and has 427 kcal and 43 g of protein per serving. One serving costs about $4.41. Prices from Walmart, 2026.

- Total time
- 40 min
- Hands-on
- 30 min
- Calories
- 427 kcal
- Cost per serving
- $4.41
Ingredients (Serves: 2)
- Lean minced beef (5% fat)360 g
- Green asparagus200 g
- Tomato200 g
- Bell pepper200 g
- Garlic6 g
- Onion70 g
- Olive oil20 g
- Lemon30 g
- Sweet paprika2 g
- Dried thyme2 g
- Cheddar cheese (optional)60 g
Method
Mix the minced beef with the chopped garlic, sweet paprika, thyme and a pinch of salt and shape into two patties. Cut the asparagus into pieces, dice the tomato and pepper and slice the onion thinly.
Heat half of the olive oil in a pan and cook the patties for 4 minutes on each side until cooked through. Move them to a plate.
In the same pan with the remaining oil, fry the onion, pepper and asparagus for 8 minutes. Add the tomato and cook for 3 more minutes, then squeeze the lemon over the top.
Lay the cheddar on the patties, let it melt for 1 minute in the covered pan and serve with the sautéed vegetables.
Nutrition per serving
| Calories | 427 kcal |
|---|---|
| Protein | 43 g |
| Carbohydrates | 21 g |
| Sugars | 11 g |
| Fat | 20 g |
| Fiber | 7 g |
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