Minced turkey in tomato sauce with celery and pepper
Minced turkey in tomato sauce with celery and pepper is ready in 40 minutes (30 hands-on) and has 571 kcal and 42 g of protein per serving. One serving costs about $3.83. Prices from Walmart, 2026.

- Total time
- 40 min
- Hands-on
- 30 min
- Calories
- 571 kcal
- Cost per serving
- $3.83
Ingredients (Serves: 2)
- Minced turkey360 g
- Celery200 g
- Crushed tomatoes (can)240 g
- Bell pepper200 g
- Garlic6 g
- Onion70 g
- Olive oil20 g
- Lime30 g
- Dried chili1 g
- Ground cumin2 g
- Fresh cilantro (optional)8 g
- Cheddar cheese (optional)60 g
- Avocado130 g
Method
Finely chop the onion, garlic, celery and bell pepper, and slice the avocado.
Heat the olive oil in a large frying pan and brown the turkey mince for 6-8 minutes, breaking it up with a wooden spoon.
Add the onion, garlic, celery, pepper, dried chilli and cumin and cook for 8-10 minutes, until the vegetables are tender.
Pour in the crushed tomatoes, simmer gently for 10 minutes, squeeze in the lime and season with salt.
Serve with the sliced avocado and, if you like, chopped coriander and grated cheddar.
Nutrition per serving
| Calories | 571 kcal |
|---|---|
| Protein | 42 g |
| Carbohydrates | 30 g |
| Sugars | 13 g |
| Fat | 35 g |
| Fiber | 12 g |
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