Scrambled eggs with smoked salmon and dill
Scrambled eggs with smoked salmon and dill is ready in 8 minutes (8 hands-on) and has 253 kcal and 22 g of protein per serving. One serving costs about $2.90. Prices from Walmart, 2026.
- Total time
- 8 min
- Hands-on
- 8 min
- Calories
- 253 kcal
- Cost per serving
- $2.90
Ingredients (Serves: 2)
- Eggs220 g
- Smoked salmon80 g
- Cucumber160 g
- Butter10 g
- Fresh dill6 g
Method
Cut the smoked salmon into strips and slice the cucumber.
Melt the butter in a pan, add the beaten eggs and stir over low heat for 2 to 3 minutes until just creamy.
Take the pan off the heat, fold in the salmon and half of the dill.
Serve with the cucumber slices and the rest of the dill on top.
Nutrition per serving
| Calories | 253 kcal |
|---|---|
| Protein | 22 g |
| Carbohydrates | 4 g |
| Sugars | 2 g |
| Fat | 16 g |
| Fiber | 0 g |
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