Spinach Ricotta Ravioli
Spinach Ricotta Ravioli is ready in 12 minutes (10 hands-on) and has 684 kcal and 27 g of protein per serving. One serving costs about $3.62. Prices from Walmart, 2026.
- Total time
- 12 min
- Hands-on
- 10 min
- Calories
- 684 kcal
- Cost per serving
- $3.62
Ingredients (Serves: 2)
- Fresh spinach and ricotta ravioli400 g
- Butter30 g
- Baby spinach80 g
- Garlic6 g
- Parmesan30 g
Method
Cook the ravioli in salted boiling water as the packet says, about 4 minutes.
Meanwhile, melt the butter in a pan with the crushed garlic and let it foam for 1 minute.
Add the spinach and stir until it wilts, about 1 minute.
Drain the ravioli, toss them in the butter and spinach and serve with grated Parmesan.
Nutrition per serving
| Calories | 684 kcal |
|---|---|
| Protein | 27 g |
| Carbohydrates | 73 g |
| Sugars | 4 g |
| Fat | 31 g |
| Fiber | 5 g |
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