Warm chicken salad with spinach, zucchini and strawberries

Name: Warm chicken salad with spinach, zucchini and strawberries
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: mediterranean
Ingredients: 360 g Chicken breast; 240 g Baby spinach; 200 g Zucchini; 20 g Olive oil; 24 g Dijon mustard; 16 g Balsamic vinegar; 36 g Almonds (optional); 130 g Avocado; 90 g Strawberries

Warm chicken salad with spinach, zucchini and strawberries is ready in 45 minutes (30 hands-on) and has 482 kcal and 47 g of protein per serving. One serving costs about $4.42. Prices from Walmart, 2026.

Total time: 45 min
Hands-on: 30 min
Calories: 482 kcal
Cost per serving: $4.42

Ingredients (Serves: 2)

Chicken breast360 g
Baby spinach240 g
Zucchini200 g
Olive oil20 g
Dijon mustard24 g
Balsamic vinegar16 g
Almonds (optional)36 g
Avocado130 g
Strawberries90 g

Method

Cut the chicken breast into thin strips and the zucchini into half-moons; slice the avocado and the strawberries.
Brown the chicken in a pan with half of the olive oil for 6-8 minutes until cooked through; set aside. In the same pan sauté the zucchini for 5 minutes.
Whisk the Dijon mustard with the balsamic vinegar and the remaining oil.
Spread the spinach on a platter, top with the warm chicken, zucchini, avocado and strawberries, dress with the vinaigrette and finish with the chopped almonds.

Nutrition per serving

Calories	482 kcal
Protein	47 g
Carbohydrates	18 g
Sugars	7 g
Fat	26 g
Fiber	9 g

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Warm chicken salad with spinach, zucchini and strawberries

Ingredients (Serves: 2)

Method

Nutrition per serving

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