Argentine tallarines with meat tuco sauce

Name: Argentine tallarines with meat tuco sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: latin
Ingredients: 160 g Spaghetti; 220 g Minced pork; 400 g Crushed tomatoes (can); 120 g Onion; 120 g Bell pepper; 80 g Carrots; 10 g Garlic; 12 g Olive oil; 2 g Dried oregano; 2 g Bay leaves; 2 g Sweet paprika; 20 g Parmesan (optional)

Argentine tallarines with meat tuco sauce is ready in 30 minutes (20 hands-on) and has 775 kcal and 35 g of protein per serving. One serving costs about $2.28. Prices from Walmart, 2026.

Total time: 30 min
Hands-on: 20 min
Calories: 775 kcal
Cost per serving: $2.28

Ingredients (Serves: 2)

Spaghetti160 g
Minced pork220 g
Crushed tomatoes (can)400 g
Onion120 g
Bell pepper120 g
Carrots80 g
Garlic10 g
Olive oil12 g
Dried oregano2 g
Bay leaves2 g
Sweet paprika2 g
Parmesan (optional)20 g

Method

Finely chop the onion, bell pepper, carrot and garlic.
Heat the olive oil in a wide pan over medium heat and fry the vegetables for 6 minutes until soft. Add the pork mince and brown it for 5 minutes, breaking it up.
Stir in the paprika, the oregano, the bay leaf and the canned tomatoes. Add 100 ml of water, season with salt and pepper and simmer for 15 minutes until the tuco is thick and rich.
Meanwhile cook the pasta in plenty of salted boiling water according to the packet, then drain.
Remove the bay leaf, toss the pasta with the tuco and serve with grated parmesan if you like.

Nutrition per serving

Calories	775 kcal
Protein	35 g
Carbohydrates	91 g
Sugars	18 g
Fat	32 g
Fiber	11 g

Plan your week with recipes like this

Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.

Argentine tallarines with meat tuco sauce

Ingredients (Serves: 2)

Method

Nutrition per serving

Plan your week with recipes like this

More recipes like this