Chicken lettuce cups with yogurt sauce
Chicken lettuce cups with yogurt sauce is ready in 45 minutes (30 hands-on) and has 440 kcal and 41 g of protein per serving. One serving costs about $3.09. Prices from Walmart, 2026.
- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 440 kcal
- Cost per serving
- $3.09
Ingredients (Serves: 2)
- Boneless chicken thighs360 g
- Iceberg lettuce170 g
- Cherry tomatoes260 g
- Olive oil20 g
- Greek-style yogurt130 g
- Lime30 g
- Parmesan (optional)36 g
- Strawberries90 g
Method
Cut the chicken thighs into small pieces. Separate the lettuce leaves, halve the cherry tomatoes and slice the strawberries.
Heat the olive oil in a skillet and cook the chicken for 12 minutes, stirring, until cooked through and golden.
Stir the Greek yogurt with the grated parmesan and the lime juice to make the sauce.
Fill the lettuce leaves with the chicken, tomatoes and strawberries, and finish with the yogurt sauce.
Nutrition per serving
| Calories | 440 kcal |
|---|---|
| Protein | 41 g |
| Carbohydrates | 15 g |
| Sugars | 10 g |
| Fat | 24 g |
| Fiber | 4 g |
Plan your week with recipes like this
Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.
More recipes like this
Pork meatballs with broccoli and yogurt sauce40 min · 744 kcal · $3.46
Turkey meatballs in tomato sauce with celery and cabbage40 min · 522 kcal · $3.33
Turkey meatballs with zucchini in cream sauce40 min · 552 kcal · $3.50
Turkey meatballs with kale and lemon40 min · 529 kcal · $3.91
Turkey meatballs in tomato sauce with kale40 min · 523 kcal · $3.60
Turkey meatballs with cauliflower, cabbage and carrots40 min · 467 kcal · $3.01