Spaghetti Bolognese

Name: Spaghetti Bolognese
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: italian
Ingredients: 200 g Spaghetti; 200 g Minced beef; 100 g Onion; 80 g Carrots; 60 g Celery; 10 g Garlic; 300 g Crushed tomatoes (can); 20 g Olive oil; 60 g Red wine (optional); 20 g Parmesan (optional)

Spaghetti Bolognese is ready in 45 minutes (20 hands-on) and has 771 kcal and 35 g of protein per serving. One serving costs about $2.48. Prices from Walmart, 2026.

Total time: 45 min
Hands-on: 20 min
Calories: 771 kcal
Cost per serving: $2.48

Ingredients (Serves: 2)

Spaghetti200 g
Minced beef200 g
Onion100 g
Carrots80 g
Celery60 g
Garlic10 g
Crushed tomatoes (can)300 g
Olive oil20 g
Red wine (optional)60 g
Parmesan (optional)20 g

Method

Finely chop the onion, carrot, celery and garlic and soften them in the oil in a pot for 8 minutes.
Add the mince and brown it for 5 minutes, breaking it up. Pour in the wine and let it bubble for 1 minute.
Add the tomatoes, season and simmer gently for 25 minutes, stirring now and then.
Cook the spaghetti in salted boiling water for about 10 minutes, drain and serve with the sauce and grated Parmesan.

Nutrition per serving

Calories	771 kcal
Protein	35 g
Carbohydrates	97 g
Sugars	14 g
Fat	27 g
Fiber	9 g

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Spaghetti Bolognese

Ingredients (Serves: 2)

Method

Nutrition per serving

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