Turkey cheddar burger with potato wedges

Name: Turkey cheddar burger with potato wedges
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 350 g Minced turkey; 40 g Cheddar cheese; 140 g Burger bun; 40 g Iceberg lettuce; 150 g Tomato; 350 g Potatoes; 16 g Olive oil

Turkey cheddar burger with potato wedges is ready in 50 minutes (20 hands-on) and has 789 kcal and 51 g of protein per serving. One serving costs about $3.22. Prices from Walmart, 2026.

Total time: 50 min
Hands-on: 20 min
Calories: 789 kcal
Cost per serving: $3.22

Ingredients (Serves: 2)

Minced turkey350 g
Cheddar cheese40 g
Burger bun140 g
Iceberg lettuce40 g
Tomato150 g
Potatoes350 g
Olive oil16 g

Method

Preheat the oven to 220°C. Scrub the potatoes, cut into wedges and toss with half the oil. Roast for 30–35 minutes, turning halfway, until golden and tender.
Shape the turkey mince into one flat patty. Heat the remaining oil in a pan and cook for 6–7 minutes per side, until the centre reaches 74°C. Add the cheddar for the final minute and cover to melt.
Wash and trim Iceberg lettuce and Tomato; cut into small pieces. Warm the split bun in the oven for 2 minutes. Add the lettuce, sliced tomato and turkey burger; serve with the potato wedges.

Nutrition per serving

Calories	789 kcal
Protein	51 g
Carbohydrates	69 g
Sugars	9 g
Fat	35 g
Fiber	7 g

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Turkey cheddar burger with potato wedges

Ingredients (Serves: 2)

Method

Nutrition per serving

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