Air-fryer potato boats with egg & spinach

Air-fryer potato boats with egg & spinach is ready in 40 minutes (10 hands-on) and has 412 kcal and 20 g of protein per serving. One serving costs about $1.25. Prices from Walmart, 2026.

Air-fryer potato boats with egg & spinach
Total time
40 min
Hands-on
10 min
Calories
412 kcal
Cost per serving
$1.25

Ingredients (Serves: 2)

  • Potatoes500 g
  • Eggs220 g
  • Baby spinach80 g
  • Olive oil12 g
  • Sweet paprika (optional)2 g

Method

  1. Wash the potato, halve it lengthwise, prick the cut sides with a fork, brush with the olive oil and sprinkle with salt. A sweet potato works the same way.

  2. Place the halves cut side up in the air fryer basket and cook at 200 °C for 22 minutes until almost tender.

  3. Scoop out a little of the flesh from the middle of each half to make a hollow, keeping a rim, and line each hollow with half of the spinach.

  4. Crack one egg into each hollow, season with salt and pepper and cook in the air fryer at 180 °C for 8 minutes for a runny yolk, or 10 minutes for a firm one.

  5. Sprinkle with the paprika (if using) and serve hot.

Nutrition per serving

Calories412 kcal
Protein20 g
Carbohydrates45 g
Sugars3 g
Fat17 g
Fiber6 g

Plan your week with recipes like this

Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.

More recipes like this