Ramen
Ramen is ready in 25 minutes (20 hands-on) and has 611 kcal and 48 g of protein per serving. One serving costs about $2.84. Prices from Walmart, 2026.
- Total time
- 25 min
- Hands-on
- 20 min
- Calories
- 611 kcal
- Cost per serving
- $2.84
Ingredients (Serves: 2)
- Egg noodle nests160 g
- Chicken stock900 g
- Soy sauce30 g
- Miso paste30 g
- Eggs110 g
- Chicken breast200 g
- Baby spinach60 g
- Spring onion (scallion)30 g
- Fresh ginger10 g
- Garlic10 g
- Toasted sesame oil6 g
Method
Boil the egg for 7 minutes, cool it in cold water and peel it.
Simmer the stock with the grated ginger and garlic for 10 minutes. Add the chicken, thinly sliced, and cook for 4 minutes.
Take the pot off the boil and stir in the miso and soy sauce until dissolved.
Cook the noodles as the packet says, about 4 minutes, and put them in a deep bowl with the spinach.
Pour over the broth and chicken, top with the halved egg and the sliced scallion, and add a few drops of sesame oil.
Nutrition per serving
| Calories | 611 kcal |
|---|---|
| Protein | 48 g |
| Carbohydrates | 68 g |
| Sugars | 4 g |
| Fat | 16 g |
| Fiber | 5 g |
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