Thai Green Curry
Thai Green Curry is ready in 30 minutes (20 hands-on) and has 782 kcal and 44 g of protein per serving. One serving costs about $3.86. Prices from Walmart, 2026.
- Total time
- 30 min
- Hands-on
- 20 min
- Calories
- 782 kcal
- Cost per serving
- $3.86
Ingredients (Serves: 2)
- Chicken breast300 g
- Thai green curry paste60 g
- Coconut milk240 g
- Zucchini200 g
- Bell pepper120 g
- Fish sauce20 g
- Olive oil10 g
- White rice140 g
- Fresh basil (optional)6 g
Method
Cook the rice in twice its volume of salted water, covered, for 18 minutes.
Fry the curry paste in the oil for 1 minute, stir in half the coconut milk and let it bubble for 2 minutes.
Add the chicken in pieces and cook for 5 minutes, then the zucchini and pepper, the rest of the coconut milk and the fish sauce, and simmer for 8 minutes.
Finish with basil and serve with the rice.
Nutrition per serving
| Calories | 782 kcal |
|---|---|
| Protein | 44 g |
| Carbohydrates | 70 g |
| Sugars | 9 g |
| Fat | 36 g |
| Fiber | 4 g |
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