Turkey cheddar lettuce cups with potato wedges

Name: Turkey cheddar lettuce cups with potato wedges
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 350 g Minced turkey; 40 g Cheddar cheese; 140 g Iceberg lettuce; 150 g Tomato; 350 g Potatoes; 16 g Olive oil

Turkey cheddar lettuce cups with potato wedges is ready in 50 minutes (20 hands-on) and has 572 kcal and 45 g of protein per serving. One serving costs about $3.06. Prices from Walmart, 2026.

Total time: 50 min
Hands-on: 20 min
Calories: 572 kcal
Cost per serving: $3.06

Ingredients (Serves: 2)

Minced turkey350 g
Cheddar cheese40 g
Iceberg lettuce140 g
Tomato150 g
Potatoes350 g
Olive oil16 g

Method

Preheat the oven to 220°C. Scrub the potatoes, cut into wedges and toss with half the oil. Roast for 30–35 minutes, turning halfway, until golden and tender.
Shape the turkey mince into one flat patty. Heat the remaining oil in a pan and cook for 6–7 minutes per side, until the centre reaches 74°C. Add the cheddar for the final minute and cover to melt.
Wash and dry the lettuce leaves and slice the tomato. Cut the cooked burger in half and divide between the lettuce leaves with the tomato. Serve with the potato wedges.

Nutrition per serving

Calories	572 kcal
Protein	45 g
Carbohydrates	35 g
Sugars	5 g
Fat	29 g
Fiber	6 g

Plan your week with recipes like this

Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.

Turkey cheddar lettuce cups with potato wedges

Ingredients (Serves: 2)

Method

Nutrition per serving

Plan your week with recipes like this

More recipes like this