Warm chicken salad with celery, avocado and yogurt dressing

Name: Warm chicken salad with celery, avocado and yogurt dressing
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: mediterranean
Ingredients: 360 g Chicken breast; 300 g Celery; 150 g Iceberg lettuce; 20 g Olive oil; 130 g Greek-style yogurt; 30 g Lemon; 2 g Dried thyme; 36 g Almonds (optional); 60 g Goat cheese (optional); 130 g Avocado

Warm chicken salad with celery, avocado and yogurt dressing is ready in 45 minutes (30 hands-on) and has 529 kcal and 47 g of protein per serving. One serving costs about $2.96. Prices from Walmart, 2026.

Total time: 45 min
Hands-on: 30 min
Calories: 529 kcal
Cost per serving: $2.96

Ingredients (Serves: 2)

Chicken breast360 g
Celery300 g
Iceberg lettuce150 g
Olive oil20 g
Greek-style yogurt130 g
Lemon30 g
Dried thyme2 g
Almonds (optional)36 g
Goat cheese (optional)60 g
Avocado130 g

Method

Cut the chicken breast into strips and season with salt, pepper and thyme. Slice the celery thinly, tear the iceberg lettuce and slice the avocado.
Heat the olive oil in a frying pan and cook the chicken for 10-12 minutes, turning, until cooked through. Add the celery for the last 3 minutes.
Stir the Greek-style yogurt together with the lemon juice and a pinch of salt to make the dressing.
Divide the lettuce and avocado between plates, top with the chicken and celery and the dressing, and finish with chopped almonds and crumbled goat cheese.

Nutrition per serving

Calories	529 kcal
Protein	47 g
Carbohydrates	17 g
Sugars	7 g
Fat	31 g
Fiber	8 g

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Warm chicken salad with celery, avocado and yogurt dressing

Ingredients (Serves: 2)

Method

Nutrition per serving

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