Chicken drumsticks in beer with potatoes

Name: Chicken drumsticks in beer with potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: spanish
Ingredients: 460 g Chicken drumsticks, bone-in; 360 g Potatoes; 200 g Onion; 10 g Garlic; 200 g Beer; 30 g Olive oil; 4 g Sweet paprika; 2 g Bay leaves; 6 g Fresh parsley (optional)

Chicken drumsticks in beer with potatoes is ready in 40 minutes (15 hands-on) and has 642 kcal and 37 g of protein per serving. One serving costs about $1.78. Prices from Walmart, 2026.

Total time: 40 min
Hands-on: 15 min
Calories: 642 kcal
Cost per serving: $1.78

Ingredients (Serves: 2)

Chicken drumsticks, bone-in460 g
Potatoes360 g
Onion200 g
Garlic10 g
Beer200 g
Olive oil30 g
Sweet paprika4 g
Bay leaves2 g
Fresh parsley (optional)6 g

Method

Season the drumsticks with salt, pepper and the paprika. Heat the olive oil in a wide pan over medium-high heat and brown the drumsticks 8 minutes, turning, then take them out.
In the same pan, cook the sliced onion and the crushed garlic 5 minutes until soft. Peel the potatoes and cut them into chunks.
Return the chicken to the pan with the potatoes and the bay leaf. Pour in the beer and 100 ml of water, bring to the boil, cover and simmer 20 minutes.
Uncover and cook 5 more minutes until the sauce is thick and the chicken comes away from the bone easily. Remove the bay leaf and serve with parsley.

Nutrition per serving

Calories	642 kcal
Protein	37 g
Carbohydrates	47 g
Sugars	6 g
Fat	32 g
Fiber	7 g

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Chicken drumsticks in beer with potatoes

Ingredients (Serves: 2)

Method

Nutrition per serving

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