Lasagna

Name: Lasagna
Prep time: 35 min
Cook time: 55 min
Total time: 1 h 30 min
Cuisine: italian
Ingredients: 120 g Lasagna sheets; 200 g Minced beef; 80 g Onion; 60 g Carrots; 10 g Garlic; 240 g Crushed tomatoes (can); 16 g Olive oil; 300 g Milk; 24 g Butter; 24 g Wheat flour; 30 g Parmesan; 1 g Nutmeg (optional)

Lasagna is ready in 90 minutes (35 hands-on) and has 832 kcal and 41 g of protein per serving. One serving costs about $2.99. Prices from Walmart, 2026.

Total time: 90 min
Hands-on: 35 min
Calories: 832 kcal
Cost per serving: $2.99

Ingredients (Serves: 2)

Lasagna sheets120 g
Minced beef200 g
Onion80 g
Carrots60 g
Garlic10 g
Crushed tomatoes (can)240 g
Olive oil16 g
Milk300 g
Butter24 g
Wheat flour24 g
Parmesan30 g
Nutmeg (optional)1 g

Method

Soften the chopped onion, carrot and garlic in the oil for 6 minutes, add the mince and brown it for 5 minutes, then add the tomatoes and simmer for 20 minutes.
For the béchamel, melt the butter in a pan, stir in the flour for 1 minute, then whisk in the milk and cook for 5 minutes until thick. Season with salt and nutmeg.
Heat the oven to 190 °C.
Layer the sauce, lasagna sheets and béchamel in a baking dish, finishing with béchamel and the grated Parmesan.
Bake for 35 minutes until golden and let it rest for 5 minutes before cutting.

Nutrition per serving

Calories	832 kcal
Protein	41 g
Carbohydrates	76 g
Sugars	18 g
Fat	41 g
Fiber	6 g

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Lasagna

Ingredients (Serves: 2)

Method

Nutrition per serving

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