Minced beef sauté with peppers, tomato and lime

Minced beef sauté with peppers, tomato and lime is ready in 40 minutes (30 hands-on) and has 429 kcal and 42 g of protein per serving. One serving costs about $3.94. Prices from Walmart, 2026.

Minced beef sauté with peppers, tomato and lime
Total time
40 min
Hands-on
30 min
Calories
429 kcal
Cost per serving
$3.94

Ingredients (Serves: 2)

  • Lean minced beef (5% fat)360 g
  • Bell pepper300 g
  • Tomato300 g
  • Garlic6 g
  • Onion70 g
  • Olive oil20 g
  • Lime30 g
  • Dried chili1 g
  • Ground cumin2 g
  • Fresh cilantro (optional)8 g
  • Mozzarella (optional)60 g

Method

  1. Dice the pepper, tomato and onion; chop the garlic.

  2. Heat the olive oil in a large pan and brown the minced beef over high heat for 6 minutes, breaking it up with a spoon. Add the onion, garlic, dried chili and cumin and cook for 2 minutes.

  3. Add the pepper and cook for 6 minutes; add the tomato and cook 4 minutes more, until it forms a thick sauce. Squeeze the lime over the top.

  4. Serve topped with chopped cilantro and torn fresh mozzarella.

Nutrition per serving

Calories429 kcal
Protein42 g
Carbohydrates21 g
Sugars12 g
Fat20 g
Fiber6 g

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