Stir-fried beef with broccoli and carrots
Stir-fried beef with broccoli and carrots is ready in 40 minutes (30 hands-on) and has 513 kcal and 43 g of protein per serving. One serving costs about $5.78. Prices from Walmart, 2026.
- Total time
- 40 min
- Hands-on
- 30 min
- Calories
- 513 kcal
- Cost per serving
- $5.78
Ingredients (Serves: 2)
- Beef sirloin steak360 g
- Broccoli300 g
- Carrots180 g
- Garlic6 g
- Olive oil20 g
- Sweet paprika2 g
Method
Cut the beef into thin strips, the broccoli into florets and the carrots into thin sticks; chop the garlic.
Heat the olive oil in a large skillet over high heat and sear the beef for 3 minutes, stirring; transfer it to a plate.
In the same pan fry the garlic with the paprika for a few seconds, add the broccoli and carrots with a splash of water and stir-fry for 8 minutes until tender but still with a bite.
Return the beef to the pan, toss everything together briefly over high heat and serve right away.
Nutrition per serving
| Calories | 513 kcal |
|---|---|
| Protein | 43 g |
| Carbohydrates | 20 g |
| Sugars | 7 g |
| Fat | 29 g |
| Fiber | 7 g |
Plan your week with recipes like this
Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.
More recipes like this
Baked chicken with zucchini, spinach and mozzarella50 min · 356 kcal · $3.09
Roasted chicken with kale, beetroot and orange50 min · 443 kcal · $2.66
Lemon roast chicken with cauliflower and carrots50 min · 440 kcal · $2.37
Baked chicken with green asparagus, lemon and mozzarella50 min · 377 kcal · $3.84
Baked chicken with green beans and Dijon mustard50 min · 413 kcal · $2.10
Oven-baked chicken with zucchini, lemon and parmesan50 min · 451 kcal · $2.44