Turkey burgers with mushrooms in lettuce leaves
Turkey burgers with mushrooms in lettuce leaves is ready in 40 minutes (30 hands-on) and has 540 kcal and 42 g of protein per serving. One serving costs about $4.00. Prices from Walmart, 2026.
- Total time
- 40 min
- Hands-on
- 30 min
- Calories
- 540 kcal
- Cost per serving
- $4.00
Ingredients (Serves: 2)
- Minced turkey360 g
- Iceberg lettuce150 g
- Button mushrooms300 g
- Red onion70 g
- Olive oil20 g
- Mayonnaise36 g
- White wine vinegar16 g
- Blue cheese (optional)60 g
Method
Finely chop the mushrooms and the red onion. Mix the minced turkey with them and salt, and shape two burgers.
Heat the olive oil in a frying pan and cook the burgers for 6 minutes on each side, until cooked through.
Mix the mayonnaise with the vinegar for the dressing.
Separate the large iceberg leaves to use as buns: place a burger on each with the mayonnaise sauce and crumbled blue cheese, if using.
Wrap the burgers in the lettuce and serve right away, with the rest of the lettuce shredded on the side.
Nutrition per serving
| Calories | 540 kcal |
|---|---|
| Protein | 42 g |
| Carbohydrates | 11 g |
| Sugars | 6 g |
| Fat | 38 g |
| Fiber | 3 g |
Plan your week with recipes like this
Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.
More recipes like this
Sheet-pan salmon with cauliflower and green beans50 min · 593 kcal · $5.27
Baked salmon with green asparagus and lemon50 min · 573 kcal · $6.95
Baked salmon with asparagus, olives and feta50 min · 616 kcal · $7.34
Baked salmon with peas and tomatoes50 min · 651 kcal · $5.58
Baked salmon with tomato, pepper and hummus50 min · 686 kcal · $6.29
Roasted beef sirloin with zucchini and carrots50 min · 493 kcal · $5.41