Warm beef sirloin salad with cherry tomatoes and bell pepper
Warm beef sirloin salad with cherry tomatoes and bell pepper is ready in 45 minutes (30 hands-on) and has 498 kcal and 41 g of protein per serving. One serving costs about $6.59. Prices from Walmart, 2026.

- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 498 kcal
- Cost per serving
- $6.59
Ingredients (Serves: 2)
- Beef sirloin steak360 g
- Cherry tomatoes300 g
- Bell pepper300 g
- Garlic6 g
- Olive oil20 g
- Dijon mustard24 g
- White wine vinegar16 g
- Fresh basil (optional)8 g
Method
Cut the bell pepper into strips, halve the cherry tomatoes and chop the garlic and basil. Season the sirloin with salt.
Heat the olive oil in a skillet and sear the sirloin for 3 minutes on each side; let it rest for 5 minutes and slice it thinly.
In the same pan sauté the bell pepper with the garlic for 6 minutes, until tender.
Whisk the Dijon mustard with the white wine vinegar for the dressing; divide the tomatoes and pepper between plates, top with the beef, drizzle with the dressing and finish with the basil.
Nutrition per serving
| Calories | 498 kcal |
|---|---|
| Protein | 41 g |
| Carbohydrates | 17 g |
| Sugars | 10 g |
| Fat | 29 g |
| Fiber | 5 g |
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