Warm tofu salad with cherry tomatoes, radishes and avocado
Warm tofu salad with cherry tomatoes, radishes and avocado is ready in 45 minutes (30 hands-on) and has 696 kcal and 44 g of protein per serving. One serving costs about $3.96. Prices from Walmart, 2026.

- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 696 kcal
- Cost per serving
- $3.96
Ingredients (Serves: 2)
- Firm tofu440 g
- Iceberg lettuce150 g
- Cherry tomatoes200 g
- Radishes200 g
- Garlic6 g
- Olive oil20 g
- Mayonnaise36 g
- Soy sauce24 g
- Lemon30 g
- Sweet paprika2 g
- Fresh parsley (optional)8 g
- Avocado130 g
- Capers20 g
Method
Dice the tofu, halve the cherry tomatoes, slice the radishes, shred the lettuce and slice the avocado; chop the garlic.
Heat the olive oil in a skillet and brown the tofu with the garlic and paprika for 8 minutes, stirring gently.
Add the soy sauce and capers and cook for 1 more minute.
Stir the mayonnaise with the lemon juice and a little water. Divide the lettuce, tomatoes, radishes and avocado among plates, top with the warm tofu, drizzle with the mayonnaise dressing and sprinkle with parsley.
Nutrition per serving
| Calories | 696 kcal |
|---|---|
| Protein | 44 g |
| Carbohydrates | 26 g |
| Sugars | 9 g |
| Fat | 53 g |
| Fiber | 14 g |
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