Roasted sweet potato with grilled mushrooms and chicken
Roasted sweet potato with grilled mushrooms and chicken is ready in 40 minutes (15 hands-on) and has 557 kcal and 42 g of protein per serving. One serving costs about $2.95. Prices from Walmart, 2026.

- Total time
- 40 min
- Hands-on
- 15 min
- Calories
- 557 kcal
- Cost per serving
- $2.95
Ingredients (Serves: 2)
- Sweet potato500 g
- Button mushrooms240 g
- Chicken breast300 g
- Olive oil30 g
- Dried thyme2 g
Method
Heat the oven to 200 °C. Cut the sweet potato into wedges, toss with half of the oil, the thyme, salt and pepper and roast for 30 minutes, turning once.
Season the chicken and grill it in a hot pan with a little of the oil for 5 minutes on each side. Rest for 3 minutes and slice.
Slice the mushrooms and grill them in the same pan with the rest of the oil and a pinch of salt for 5 minutes until golden.
Put the sweet potato on a plate and top with the mushrooms and the chicken.
Nutrition per serving
| Calories | 557 kcal |
|---|---|
| Protein | 42 g |
| Carbohydrates | 55 g |
| Sugars | 13 g |
| Fat | 20 g |
| Fiber | 9 g |
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