Stir-fried minced beef with cabbage and carrots

Stir-fried minced beef with cabbage and carrots is ready in 40 minutes (30 hands-on) and has 428 kcal and 42 g of protein per serving. One serving costs about $3.10. Prices from Walmart, 2026.

Stir-fried minced beef with cabbage and carrots
Total time
40 min
Hands-on
30 min
Calories
428 kcal
Cost per serving
$3.10

Ingredients (Serves: 2)

  • Lean minced beef (5% fat)360 g
  • Carrots180 g
  • Green cabbage300 g
  • Garlic6 g
  • Spring onion (scallion)40 g
  • Olive oil12 g
  • Soy sauce24 g
  • Toasted sesame oil8 g
  • Dried chili1 g
  • Sesame seeds (optional)20 g

Method

  1. Shred the cabbage into thin strips and cut the carrots into sticks; chop the garlic, spring onion and dried chili.

  2. Heat the olive oil and sesame oil in a large pan and brown the minced beef for 7 minutes, breaking it up.

  3. Add the garlic, spring onion, chili, carrots and cabbage; stir-fry over high heat for 8 minutes.

  4. Finish with the soy sauce and sprinkle with the sesame seeds.

Nutrition per serving

Calories428 kcal
Protein42 g
Carbohydrates21 g
Sugars10 g
Fat20 g
Fiber7 g

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