Stir-fried minced pork with cabbage, pepper and green beans

Stir-fried minced pork with cabbage, pepper and green beans is ready in 40 minutes (30 hands-on) and has 666 kcal and 36 g of protein per serving. One serving costs about $2.75. Prices from Walmart, 2026.

Stir-fried minced pork with cabbage, pepper and green beans
Total time
40 min
Hands-on
30 min
Calories
666 kcal
Cost per serving
$2.75

Ingredients (Serves: 2)

  • Minced pork360 g
  • Green cabbage200 g
  • Bell pepper200 g
  • Green beans200 g
  • Garlic6 g
  • Spring onion (scallion)40 g
  • Olive oil20 g
  • Soy sauce24 g
  • Lime30 g
  • Fresh cilantro (optional)8 g

Method

  1. Slice the cabbage and bell pepper into strips, cut the green beans into 3 cm pieces, and chop the garlic and spring onion.

  2. Heat the olive oil in a wok or large pan and brown the minced pork for 6 minutes, breaking it up with a wooden spoon.

  3. Add the garlic, green beans, cabbage and bell pepper and stir-fry over high heat for 8 minutes, until the vegetables are tender but still crisp.

  4. Pour in the soy sauce and lime juice, add the spring onion and cook for 2 minutes more. Serve topped with chopped fresh cilantro.

Nutrition per serving

Calories666 kcal
Protein36 g
Carbohydrates23 g
Sugars11 g
Fat49 g
Fiber8 g

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