Turkey and Spinach Egg Scramble

Name: Turkey and Spinach Egg Scramble
Prep time: 10 min
Total time: 10 min
Ingredients: 220 g Eggs; 120 g Sliced turkey breast (cooked); 100 g Baby spinach; 120 g Cherry tomatoes; 10 g Olive oil; 60 g Sliced sandwich bread (optional)

Turkey and Spinach Egg Scramble is ready in 10 minutes (10 hands-on) and has 284 kcal and 28 g of protein per serving. One serving costs about $2.33. Prices from Walmart, 2026.

Total time: 10 min
Hands-on: 10 min
Calories: 284 kcal
Cost per serving: $2.33

Ingredients (Serves: 2)

Eggs220 g
Sliced turkey breast (cooked)120 g
Baby spinach100 g
Cherry tomatoes120 g
Olive oil10 g
Sliced sandwich bread (optional)60 g

Method

Cut the turkey into strips and warm it in the oil in a non-stick pan for 1 minute.
Add the spinach and stir until it wilts. Toast the bread, if using.
Pour in the eggs beaten with a pinch of salt and stir gently over low heat for 2-3 minutes until just set.
Serve with the halved cherry tomatoes and the toast, if using.

Nutrition per serving

Calories	284 kcal
Protein	28 g
Carbohydrates	6 g
Sugars	3 g
Fat	17 g
Fiber	2 g

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Turkey and Spinach Egg Scramble

Ingredients (Serves: 2)

Method

Nutrition per serving

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