Warm asparagus salad with mozzarella and strawberries
Warm asparagus salad with mozzarella and strawberries is ready in 45 minutes (30 hands-on) and has 517 kcal and 27 g of protein per serving. One serving costs about $3.25. Prices from Walmart, 2026.

- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 517 kcal
- Cost per serving
- $3.25
Ingredients (Serves: 2)
- Mozzarella250 g
- Green asparagus200 g
- Radishes200 g
- Iceberg lettuce150 g
- Olive oil20 g
- Dijon mustard24 g
- Balsamic vinegar16 g
- Dried oregano2 g
- Fresh basil (optional)8 g
- Sesame seeds (optional)20 g
- Strawberries90 g
Method
Cut the asparagus into 3 cm pieces, slice the radishes thinly, shred the lettuce and slice the strawberries; tear the mozzarella into pieces by hand.
Heat half of the oil in a frying pan and sauté the asparagus with the oregano for 6-8 minutes until tender but still with a bite.
Whisk the Dijon mustard with the balsamic vinegar and the remaining oil to make the dressing.
Divide the lettuce and radishes among the plates and top with the warm asparagus, the mozzarella and the strawberries.
Drizzle with the dressing and finish with fresh basil and sesame seeds.
Nutrition per serving
| Calories | 517 kcal |
|---|---|
| Protein | 27 g |
| Carbohydrates | 19 g |
| Sugars | 10 g |
| Fat | 38 g |
| Fiber | 6 g |
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