Warm beef sirloin salad with cucumber, strawberries and goat cheese
Warm beef sirloin salad with cucumber, strawberries and goat cheese is ready in 45 minutes (30 hands-on) and has 489 kcal and 40 g of protein per serving. One serving costs about $6.20. Prices from Walmart, 2026.

- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 489 kcal
- Cost per serving
- $6.20
Ingredients (Serves: 2)
- Beef sirloin steak360 g
- Cucumber600 g
- Garlic6 g
- Olive oil20 g
- Balsamic vinegar16 g
- Fresh basil (optional)8 g
- Goat cheese (optional)60 g
- Strawberries90 g
Method
Cut the beef sirloin into thin strips and season with salt and pepper; slice the cucumber, quarter the strawberries and chop the garlic.
Sear the beef in a pan with the olive oil over high heat for 3-4 minutes, add the garlic and cook for 1 minute more; take it out.
Pour the balsamic vinegar into the pan and let it reduce for 1 minute to make the dressing.
Arrange the cucumber and strawberries on plates, top with the warm beef, drizzle with the dressing and finish with the crumbled goat cheese and the basil.
Nutrition per serving
| Calories | 489 kcal |
|---|---|
| Protein | 40 g |
| Carbohydrates | 17 g |
| Sugars | 9 g |
| Fat | 28 g |
| Fiber | 2 g |
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