Warm pork loin salad with rocket and strawberries
Warm pork loin salad with rocket and strawberries is ready in 45 minutes (30 hands-on) and has 430 kcal and 42 g of protein per serving. One serving costs about $4.89. Prices from Walmart, 2026.

- Total time
- 45 min
- Hands-on
- 30 min
- Calories
- 430 kcal
- Cost per serving
- $4.89
Ingredients (Serves: 2)
- Pork loin escalopes360 g
- Rocket (arugula)150 g
- Cherry tomatoes300 g
- Garlic6 g
- Onion70 g
- Olive oil20 g
- Lime30 g
- Dried chili1 g
- Fresh basil (optional)8 g
- Strawberries90 g
Method
Cut the pork loin into thin strips, halve the cherry tomatoes and slice the strawberries; chop the garlic and onion.
Brown the pork in the olive oil for 6 minutes, stirring, until cooked through.
Add the onion, garlic and dried chili and cook for 2 minutes; squeeze the lime over it and take off the heat.
Divide the rocket between plates, add the warm pork, cherry tomatoes and strawberries, and finish with fresh basil.
Nutrition per serving
| Calories | 430 kcal |
|---|---|
| Protein | 42 g |
| Carbohydrates | 18 g |
| Sugars | 9 g |
| Fat | 22 g |
| Fiber | 5 g |
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